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Tiramisu Sandwich Cookies

Tiramisu Sandwich Cookies

Indulge in the delightful world of Tiramisu Sandwich Cookies, where the classic flavors of the beloved Italian dessert are transformed into a convenient cookie format. These scrumptious treats feature rich coffee-infused chocolate cookies sandwiched together with a creamy mascarpone filling. Perfect for any occasion, from cozy evenings to festive gatherings, each bite offers a luxurious experience that will impress family and friends alike. With their elegant presentation and decadent flavor profile, these cookies are an irresistible addition to your dessert repertoire.

  • Total Time: 32 minutes
  • Yield: Approximately 16 cookies 1x

Ingredients

Scale
  • 1 cup all-purpose flour
  • ½ cup unsweetened cocoa powder
  • 2 tsp instant espresso powder
  • ½ cup unsalted butter (room temperature)
  • ¾ cup granulated sugar
  • 1 large egg
  • 1 cup mascarpone cheese
  • 1 tsp vanilla extract
  • Pinch of salt

Instructions

  1. Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
  2. In a bowl, whisk together flour, cocoa powder, espresso powder, and a pinch of salt.
  3. Cream the butter and sugar in another bowl until fluffy. Add the egg and mix well.
  4. Gradually incorporate the dry ingredients into the wet mixture until just combined.
  5. Scoop dough onto prepared baking sheets and bake for 10-12 minutes.
  6. While cooling, whip mascarpone cheese with vanilla extract until smooth for the filling.
  7. Once cookies are cool, spread or pipe filling onto half of the cookies and sandwich them together.
  • Author: Dahlia
  • Prep Time: 20 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 cookie (30g)
  • Calories: 150
  • Sugar: 10g
  • Sodium: 70mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 20mg

Keywords: Chill your dough for 30 minutes before baking to maintain shape. For added flavor, consider mixing in chocolate chips or nuts to the cookie dough. Store leftover cookies in an airtight container for up to five days.