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Hot Honey Fried Shrimp

Hot Honey Fried Shrimp

Hot Honey Fried Shrimp is a mouthwatering dish that combines crispy fried shrimp with a delicious sweet and spicy hot honey glaze. Perfect for any occasion, this recipe is quick and easy to prepare, making it an ideal choice for appetizers, main courses, or party platters. The succulent shrimp coated in a flavorful breading are sure to impress your family and friends. With just a handful of pantry staples, you can whip up this delightful dish in under 30 minutes. Serve it as an appetizer with extra hot honey for dipping, toss it on salads for added crunch, or enjoy it over rice for a satisfying meal. This versatile recipe will quickly become a favorite in your kitchen.

  • Total Time: 28 minutes
  • Yield: Serves approximately 4 people 1x

Ingredients

Scale
  • 1 pound large shrimp (thawed, peeled, deveined)
  • 1 cup buttermilk
  • 1 cup all-purpose flour
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon kosher salt
  • ¼ teaspoon black pepper
  • ¼ teaspoon cayenne pepper
  • vegetable oil (for frying)
  • ½ cup hot honey
  • chopped parsley (for garnish)

Instructions

  1. Marinate shrimp in buttermilk for at least 15 minutes.
  2. In another bowl, mix flour and spices.
  3. Coat shrimp in the seasoned flour mixture.
  4. Heat vegetable oil in a pot to 350°F.
  5. Fry shrimp in batches for 2-3 minutes until golden brown and crispy.
  6. Remove from oil and drizzle with hot honey; garnish with parsley before serving.
  • Author: Dahlia
  • Prep Time: 15 minutes
  • Cook Time: 13 minutes
  • Category: Main
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 5 fried shrimp (150g)
  • Calories: 340
  • Sugar: 12g
  • Sodium: 700mg
  • Fat: 18g
  • Saturated Fat: 2g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 16g
  • Cholesterol: 160mg

Keywords: Ensure the oil temperature is monitored closely for perfectly crispy shrimp. Adjust the cayenne pepper to control the spice level according to your preference. For added flavor, try incorporating different spices into the coating mixture.