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Easy California Roll Cucumber Salad

Easy California Roll Cucumber Salad

Discover the refreshing taste of Easy California Roll Cucumber Salad, a delightful dish that captures the essence of sushi in a crisp and light format. This salad is perfect for summer gatherings, picnics, or as a quick weeknight side. With its combination of crunchy vegetables and creamy textures, it delivers an irresistible flavor profile that will satisfy your cravings while keeping things healthy. Plus, it takes just 10 minutes to prepare! Customize it with your favorite ingredients or dressings to make it truly your own.

  • Total Time: 10 minutes
  • Yield: Serves 4

Ingredients

Scale
  • 1 large English cucumber
  • 1/2 avocado, cubed
  • 4 imitation crab sticks, chopped
  • 2 tablespoons kewpie mayonnaise
  • 2 tablespoons whipped cream cheese
  • 1 1/2 tablespoons soy sauce
  • 2 teaspoons toasted sesame seeds

Instructions

  1. Wash the cucumber and slice it into thin rounds or half-moons.
  2. Cut the avocado into small cubes.
  3. In a mixing bowl, combine chopped imitation crab sticks, cucumber slices, and avocado cubes.
  4. Add kewpie mayonnaise and whipped cream cheese to the bowl.
  5. Drizzle soy sauce over the mixture and gently fold everything together until well combined.
  6. Sprinkle toasted sesame seeds on top and serve immediately or chill for about 15 minutes before enjoying.
  • Author: Dahlia
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Side Dish
  • Method: Mixing
  • Cuisine: Japanese

Nutrition

  • Serving Size: 1 serving
  • Calories: 220
  • Sugar: 2g
  • Sodium: 450mg
  • Fat: 15g
  • Saturated Fat: 4g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 4g
  • Protein: 6g
  • Cholesterol: 15mg

Keywords: For added crunch and color, consider incorporating shredded carrots or bell peppers. Fresh ingredients are key; choose ripe avocados and firm cucumbers for the best flavor. Letting the salad chill enhances its refreshing qualities.