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Cinnamon Roll Sugar Cookies

Cinnamon Roll Sugar Cookies

Cinnamon Roll Sugar Cookies are a delightful fusion of classic cinnamon rolls and soft sugar cookies, perfect for satisfying your sweet cravings any time of the year. These cookies boast a fluffy texture and a rich cinnamon swirl that will warm your heart and tantalize your taste buds. Whether you’re hosting a gathering, celebrating a special occasion, or simply treating yourself, these cookies make baking easy and enjoyable. With minimal ingredients and quick prep time, you can whip up a batch in no time, inviting family fun into your kitchen while creating mouthwatering treats that everyone will love.

  • Total Time: 27 minutes
  • Yield: About 24 cookies 1x

Ingredients

Scale
  • 4 tablespoons unsalted butter, softened
  • ½ cup light brown sugar, packed
  • 2 tablespoons all-purpose flour
  • 1 tablespoon ground cinnamon
  • Pinch of salt
  • 2¼ cups all-purpose flour
  • ½ teaspoon baking powder
  • ¼ teaspoon baking soda
  • ½ teaspoon salt
  • ¾ cup unsalted butter, softened
  • ¾ cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract

Instructions

  1. Prepare the cinnamon filling by mixing softened butter, light brown sugar, flour, ground cinnamon, and salt until smooth. Freeze for 10 minutes.
  2. In a separate bowl, whisk together flour, baking powder, baking soda, and salt. In another large bowl, beat softened butter and granulated sugar until fluffy. Add egg and vanilla; mix well.
  3. Gradually incorporate dry ingredients into the wet mixture until combined.
  4. Layer half the dough in a bowl, add cinnamon filling pieces, top with remaining dough and more filling. Gently fold to create marbling.
  5. Chill dough balls for 10 minutes before baking at 350°F (175°C) for 10–12 minutes.
  • Author: Dahlia
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie (30g)
  • Calories: 150
  • Sugar: 8g
  • Sodium: 80mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 15mg

Keywords: For added flavor, consider incorporating nuts or chocolate chips. Ensure all ingredients are at room temperature for optimal mixing. These cookies can be stored in an airtight container or frozen for later enjoyment.