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Blue Christmas Truffles

Blue Christmas Truffles

Blue Christmas Truffles are a delightful, festive treat that adds a splash of holiday cheer to any gathering. These creamy white chocolate bites, colored in vibrant blue, are perfect for gift-giving or indulging during the season. With their sweet sugary coating and unique flavor profile, these truffles will impress friends and family alike. Plus, they are quick and easy to prepare, taking only about 10 minutes of active prep time.

  • Total Time: 22 minute
  • Yield: Approximately 24 truffles 1x

Ingredients

Scale
  • 2 cups white chocolate chips
  • 2 tablespoons heavy cream
  • 2 tablespoons blue fruit juice
  • 1/2 cup sanding sugar

Instructions

  1. In a microwave-safe bowl, melt 2 cups of white chocolate chips with 2 tablespoons of heavy cream in 30-second intervals, stirring until smooth.
  2. Stir in 2 tablespoons of blue fruit juice until fully combined.
  3. Chill the mixture covered for about 2 hours until firm.
  4. Line a baking sheet with parchment paper and pour sanding sugar into a shallow bowl.
  5. Scoop out heaping teaspoons of the chilled mixture, roll them into balls, and coat each ball in sanding sugar.
  6. Place the truffles on the baking sheet and refrigerate for another hour before serving.
  • Author: Dahlia
  • Prep Time: 10 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 truffle
  • Calories: 70
  • Sugar: 8g
  • Sodium: 5mg
  • Fat: 4g
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 0g
  • Protein: <1g
  • Cholesterol: 5mg

Keywords: For added texture, try rolling your truffles in crushed nuts or shredded coconut instead of sanding sugar. Customize flavors by using different extracts like vanilla or orange zest in place of blue fruit juice.