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Blue Cheese Walnut Thyme Puff Pastry Twirl Recipe

Blue Cheese Walnut Thyme Puff Pastry Twirl Recipe

Indulge your taste buds with our Blue Cheese Walnut Thyme Puff Pastry Twirl Recipe. This elegant appetizer combines the rich, creamy flavor of blue cheese with the crunchy texture of walnuts and aromatic thyme, all wrapped in flaky puff pastry. Perfect for any gathering or cozy night in, these delightful twirls are sure to impress your guests while being easy enough for novice cooks to master. Serve warm alongside fresh salads or dips to create a memorable culinary experience that everyone will love.

  • Total Time: 45 minutes
  • Yield: Serves approximately 12 twirls 1x

Ingredients

Scale
  • 2 sheets of puff pastry
  • 2 tablespoons honey
  • 100 grams crumbled blue cheese
  • 100 grams grated Parmesan cheese
  • 50 grams chopped walnuts
  • 6–8 sprigs fresh thyme leaves
  • 1 tablespoon milk
  • Sea salt and cracked pepper

Instructions

  1. Preheat your oven to 180C (350F) or 200C (390F) for non-fan ovens.
  2. Drizzle honey over each puff pastry sheet.
  3. Evenly distribute walnuts, blue cheese, Parmesan, thyme, salt, and pepper on the pastry.
  4. Roll up each sheet tightly and cut in half lengthwise.
  5. Twist each roll into a coil shape on parchment-lined baking paper.
  6. Brush coils with milk for a golden finish.
  7. Bake for 25-30 minutes until golden and puffed.
  8. Serve warm with extra thyme sprinkled on top.
  • Author: Dahlia
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: Contemporary

Nutrition

  • Serving Size: 1 twirl (50g)
  • Calories: 210
  • Sugar: 2g
  • Sodium: 300mg
  • Fat: 15g
  • Saturated Fat: 6g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 15mg

Keywords: Feel free to substitute blue cheese with feta or goat cheese for a different flavor. Experiment with herbs like rosemary or oregano for varied tastes.